Anti-Inflammatory Creamy Vegan Hemp Pasta Salad
Creamy Vegan Hemp Pasta Salad: A Nutrient-Rich Delight Let’s talk about food as nourishment, food as joy, and food…
Vegan “feta/chevre” cherry tomato bake!
Vegan “feta/chevre” cherry tomato bake! Share with a friend who has loved the feta tomato pasta challenge. When I saw how popular this was, I really wanted to jump in as well but from a plant-based perspective. It is so exciting to me to get creative and think about how to transform existing knowledge and menus into things we can readily digest.
Yesterday I shared about 3 ingredient chèvre with all the add-ons that you could possibly desire. And yes… this is vegan, 100 percent plant-based.
Hop into my IG reels to see detailed instructions on how to make this:
Blog Posts with Focus On Local, Seasonal Food in Phoenix
Listed below are all recent blog entries with video tutorials. These entries can be made with fresh produce from your local farmer’s market, grocery store, or garden.
Emerald Matcha Chia Pudding with Mango Puree
Emerald Matcha Chia Pudding with Mango Puree – Antioxidant Power Food is more than just fuel—it’s medicine. This Emerald Matcha…
Broccoli Tofu Kofta in Creamy Kale-Cashew Green Curry
Broccoli Tofu Kofta in Creamy Kale-Cashew Green Curry Culinary Medicine Wisdom: The Power of Broccoli & Tofu Broccoli, often…
Vegan Orange “Chicken”: Lion’s Mane Tempura with Vegetables
Vegan Orange “Chicken” Lion’s Mane Tempura with Winter Veggies There’s something magical about contrast in cooking—the crisp bite of…
Roasted Kabocha Squash, Purple Cabbage, and Tofu Salad with Tahini Peanut Butter Sauce
Roasted Squash Salad with Peanut Butter Sauce: A Celebration of Seasonal Eating As the vibrant fields of California’s Central…
Football Season Comfort Food: Easy Vegan Chili in the Instant Pot
Vegan Instant Pot Chili: A Bowl of Comfort and Health Chili has long been a staple in kitchens worldwide,…
*Please note as an affiliate, I earn from qualifying purchases which means I will receive a small fee if you purchase them. I have only included things I truly use. This post is for educational and informational purposes only and solely as a self-help tool for your own use. I am not providing medical, psychological, or nutrition therapy advice. You should not use this information to diagnose or treat any health problems or illnesses without consulting your own medical practitioner. Always seek the advice of your own medical practitioner and/or mental health provider about your specific health situation. For my full Disclaimer, please go here.
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Plant focused recipes that are oriented to bring you to a deeper relationship to spices and flavor. Recipes I make every week.
Get your spice cabinet together in this new found joy of cooking where you may need a few new spices and herbs for your meals.
Recipes that we are always asked for. Like walking or brushing our teeth, these recipes nourish us everyday.
My favorite plant-based recipes sent to your inbox.
Free Ebook
○ 10 PLANT-BASED RECIPES
with an Ayurvedic Focus
○ SPICE CABINET INTRODUCTION
○ HOMEMADE CHAI & GOLDEN MILK Recipes
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